Food & Cuisine in Jordan

Discover traditional Jordanian dishes, street food, and world-class dining experiences

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Must-Try Dishes

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Mansaf

Jordan's national dish. Lamb cooked in yogurt sauce with pine nuts and herbs, served with rice.

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Mezze Spread

Selection of small plates: hummus, tabbouleh, baba ganoush, falafel, and fresh vegetables.

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Shawarma

Spiced meat (chicken or lamb) wrapped in flatbread with tahini, vegetables, and pickles.

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Zarbieh

Traditional dumpling soup with meat filling. Tangy and comforting dish popular in Amman.

Dining Experiences

Street Food

  • โ€ข Falafel wraps โ€“ $2-4
  • โ€ข Fresh juices โ€“ $1-2
  • โ€ข Roasted corn โ€“ $1
  • โ€ข Pastries & sweets โ€“ $1-3

Dining Options

  • โ€ข Traditional restaurants โ€“ $5-15
  • โ€ข Mid-range dining โ€“ $15-40
  • โ€ข Luxury restaurants โ€“ $40+
  • โ€ข Cooking classes โ€“ $30-80

Best Dining Areas

  • ๐ŸŽจ
    Rainbow Street (Amman): Trendy neighborhood with diverse international and local restaurants
  • ๐Ÿ™๏ธ
    Abdoun & Sweifieh (Amman): Upscale dining, international cuisine, vibrant atmosphere
  • ๐ŸŒƒ
    Downtown Amman: Authentic street food, budget-friendly, true local experience

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